What not to store in your Garage!

Always striving to educate my clients with all things house related, I stumbled upon this article advising what to not store in your garage.  Having just finished garage purging for Fall 2014 I thought, great, now that my garage is spotless I should pass this test with flying colors….not exactly….I have all of the 6 items one must avoid storing in one’s garage sitting predominantly (although I must add neatly) featured in mine! So here they are:

1. Paint
Leftover color from the last time you redecorated won’t last long if subjected to high heat in summer (or falling temps in the winter). Plus, cans stored on cement floors will rust faster than those stored on a shelf. We are fortunate in this area as many of our local cities feature dates and places for paint drop offs which make disposing of paint virtually painless.

2. Propane
We barbecue year round and I hate seeing the spare propane tank sitting by the barbecue. So I make my husband store the extra canisters in the garage. Who knew this was number 2 on the list of don’t do’s. They must be stored where it’s well-ventilated or you risk igniting the fumes when you start your car. Don’t want to do that!

3. Canned Food
A stockpile of canned tomatoes, beans and more has a shorter shelf life in a room that gets hotter than 70 degrees (and when temps reach 95 degrees, the food will spoil quickly). With limited space in my kitchen, I store my extra canned goods in a wonderful set of  built in cabinets in our garage. They house everything from sets of china to pantry items. The other day my husband brought me a can of tomatoes that had no were near reached it’s expiration date but whatever was inside was eating it’s way out through the can and the label. Learned that lesson first hand!

4. Refrigerator
Yes, by definition, fridges control the temperature in your food’s environment. But as the heat rises, your fridge will need to work harder to keep your food cool—and you’ll feel the burn in your energy bill. Plus, a fridge won’t keep food cold enough when the surrounding temps drop below 60 degree, since it will run less when it gets chilly. Fortunately we use the outside fridge for ice cold liquid refreshment storage only…so it stays!

5. Open stacks of linens or paper goods
Mice and other pests love to make nests in bunches of fabric or paper (like that pile of cardboard boxes from your recent move). Store paper cups and plates in your pantry instead, place linens in plastic bins if you have to put them in the garage, and purge recyclables often. Not so hard to do around here with Recycle cans supplied by our local garbage collectors. Don’t forget to use them.

6. Electronics
DVD players, televisions and computers you’ve been meaning to donate or recycle could get damaged in extreme heat or cold. I might add I just found a box of no less than 12 old remote controls for the TV, VCR, et al! Routinely as with the paint drop off our supporting cities feature days to bring in old equipment for recycling.

So back to the job of garage purging with a new flurry of purpose! Last note…garages by definition are suppose to house cars, not what doesn’t fit in your home.

Traditional Garage And Shed by Beverly Interior Designers & Decorators Siemasko + Verbridge

Original article excerpted from Good Housekeeping.

 

80 Acre Estate for Sale ~

164 Pleasant Valley Road Aptos, CACredit: Vicki Devine

Unique Opportunity available ~ 20 minutes from Silicon Valley

This 80-acre private and serene property features a Montana timber framed 7000 square foot home designed by noted architect, John Blackburn. With 4 bedrooms, 5 and 1/5 bathrooms, gourmet kitchen, master bedroom wing, his and her offices and 360 degree views this property features an 18 acre top of the line equestrian facility. Zoned Commercial Agriculture.

  • 200 x 300 sq ft riding arena
  • 8 stall heated barn with full kitchen, bathroom, tack room
  • 6 separate fenced turnouts
  • 60 ft covered lunging pen
  • agricultural well drilled for vineyard or organic farming
  • 4 separate parcels
  • hand forged iron fixtures
  • cathedral ceilings
  • exposed beam ceilings
  • butler’s pantry
  • copper sinks and tubs
  • extensive laundry and mud rooms

Listed for $14,500,000

Please click on the virtual tour for panoramic views:

http://tour.circlepix.com/tour/blaze/?tourId=1904716#.VCM7seeS2XV

Yellen Keeps Mortgage Rates Steady

Good news for homebuyers!  Interest rates for home loans continue to linger at historically low levels, extending a rare opportunity to get a mortgage at rates that can shave hundreds of thousands of dollars off payments over the life of the loan.Illustration of a house made of hundred-dollar bills This week Janet Yellen announced that interest rates will remain steady until the summer of 2015.

Bankers and economists last year had forecast mortgage rates to climb higher in 2014 and top 5 percent by the end of the year. Which did give that market a brief hiccup….just brief as actually the reverse happened. Rates today on a 30-year mortgage are nearly one-half of a percentage point lower than where they stood a year earlier.

Today’s low rates give another chance at home ownership to Bay Area residents who were outbid on properties during the frenzied real estate scene of 2013 and early 2014.

Since then, the number of all-cash investors has dropped significantly and the supply of homes on the market has gradually expanded — both signaling new opportunities, especially for first-time buyers.

Freddie Mac reported late last week that 30-year fixed-rate mortgages averaged 4.12 percent, down from 4.57 percent last year at this time, and 15-year fixed-rate mortgages averaged 3.26 percent, down from 3.59 percent one year ago.

Surprisingly, mortgage rates aren’t too much higher than when they fell to a record low of 3.31 percent in November 2012. By comparison, mortgage rates averaged 7 to 9 percent in the 1990s and 10 percent in the ’80s.

Last year, Pacific Union explained how rising mortgage rates can add hundreds of thousands of dollars to total house payments over the life of a loan.

Even with increasing home prices, buyers who take advantage of today’s low mortgage rates can still find a bargain. But it’s a wise move to act fast. How long these low rates will linger is a question that even bankers and economists cannot reliably answer.

Silicon Valley Housing Market Snapshot ~ August 2014

Intense demand and limited supply have kept the median sale price for single-family homes in Silicon Valley region hovering around $2.4 million for most of 2014. And although home prices in our Mid-Peninsula sub-region steadily declined throughout the summer, it is still the second most expensive area in which Pacific Union operates, with an August median sales price of $1.33 million.

In such a competitive real estate market, home buyers are finding that one secret to success involves overbidding from the outset, a potential bonus for homeowners planning to put their properties on the market this fall.

To examine which specific Silicon Valley and Mid-Peninsula neighborhoods currently favor sellers the most, we examined MLS data from the following San Mateo and Santa Clara County communities: Atherton, Burlingame, Hillsborough, Los Altos, Los Altos Hills, Menlo Park, Palo Alto, Portola Valley, San Mateo, and Woodside. We included only neighborhoods with at least two single-family homes sales in August.

Palo Alto neighborhoods dominated the list of the 10 markets where homes sold for the most over original price, taking four of the top five spots. Homes in the city’s Midtown neighborhood commanded the highest premiums of any in the aforementioned communities, an average of almost 124 percent.

Two of Palo Alto’s most coveted neighborhoods took second and third places on the list. Homes in Old Palo Alto sold for 122.6 percent of original price, while those in Crescent Park pulled in 115.7 percent of asking price.

In one extreme example, a two-bedroom, 1,080-square-foot home in Old Palo Alto sold for $2.8 million in early August, almost 50 percent more than its original price of $1.9 million.

See the chart below for the full results.

SV_Top10_SPOP

Happy Halloween Prep!

Not to jump the gun….but

I thought these pumpkins were great and fire safe with battery operated flickering candle lights. Available at Pottery Barn.

  • Small: 5″ diameter, 6″ high
  • Medium: 7.5″ diameter, 8.25″ high
  • Large: 10.5″ diameter, 12.25″ high
  • Made of iron mesh with a black finish.
  • For use with flameless candles only.
  • $19.50 to $39.50

potterybarn.com

Peninsula Housing Prices August 2014

Good news for home buyers…..where the median home sales price was up in almost every one of Pacific Union’s Bay Area regions this year, August had a bit of a down tick.

SILICON VALLEY ~ PENINSULA

Homes in Pacific Union’s Silicon Valley region continue to command the highest prices of any our regions, with the median clocking in at $2.4 million for the past five months. Still, buyers are getting a small break on another front: In August they paid an average of 1 percent more than original price, compared with 5 percent earlier in the spring.MonthlyMarketUpdate_Aug14_SiliconValley

The average days on market in Silicon Valley has increased each month since May, and homes took an average of 37 days to sell in August. At 1.3, the MSI dipped just a bit from the preceding month.

Defining Silicon Valley: Our real estate markets in the Silicon Valley region include the cities and towns of Atherton, Los Altos (excluding county area), Los Altos Hills, Menlo Park (excluding east of U.S. 101), Palo Alto, Portola Valley, and Woodside. Sales data in the adjoining chart includes all single-family homes in these communities.

To view the graph in a larger format just click on the link:

http://blog.pacunion.com/wp-content/uploads/MonthlyMarketUpdateAug14SiliconValley.pdf

#1 on Harper’s Bazaar Fall Visit ~ Petaluma

#1 Petaluma, California

Harper’s Bazaar recently listed the top #10 most coveted places to visit this Fall in our great homeland. #1 was Petaluma featuring the 500 acre estate of McEvoy Ranch. On September 20th the Ranch will feature “Wine and Unwind” highlighting their creations of wine, olive oil and body products. Nine are actually on our continent…the 10th has great pomme frites!

Photo courtesy of McEvoy Ranch. mcevoyranch.com

#2 was Marfa, Texas!

Trans-Pecos Festival of Music + Love, involving concerts, sandlot baseball and other creative pursuits from September 25-29th. Where to stay? A stylish yurt on El Cosmico, an 18-acre trailer, tent and teepee campground set in the desert.

Nick Simonite. elcosmico.com

#3 Barnard, Vermont

Desiring a fall leaf experience, antiquing and hiking?  Harper’s suggest cozy- ing up at the historic Twin Farms Resort with their newly debuted spa treatments.

Courtesy of Twin Farms. twinfarms.com

#4 Seattle, Washington for a Culinary Experience

With the Culinary scene exploding in Seattle…the best farm-to-table fare can be found at Melrose Market, with indie food purveyors, a restaurant, and the rustic-chic Bar Ferd’nand where the menu changes daily.

 

 

 

#5 Miami, Florida

Soak up the sun at the Metropolitan by Como, the newest luxury hotel.

Courtesy of Como Hotels. comohotels.com

 

#6 Dolores, Colorado

 This old ghost town is just outside of Telluride and features  picturesque horseback riding trails and hot springs.  Dunton Hot Springs Resort provides a rustic feel with the touch of comfort Springs Resort.

Courtesy of Dunton Hot Springs. duntonhotsprings.com

#7 Philadelphia, PA

Design Philadelphia for the fashion obsessed…Arts and Crafts are highlighted from over 400 designers from all fields between October 9 – 17th with events and workshops in venues across the city.

Courtesy of Philadelphia Tourism. 2014.designphiladelphia.org

#8 Nantucket, Mass

Bike rides, beach walks and a stay at the While Elephant.

Courtesy of Nantucket Island Resort. whiteelephanthotel.com

#9 Woodstock, NY

When it’s a fall spa treatment that is in order…West Village Savor Spa is just the ticket with hollistic massages.

savorspa.com

Then there is #10…..Paris, France…

Where the newly restored Peninsula Hotel is a must stay in gay Paris!

 

Hmmm ~ Where to go to?

Velaa Private Island

Located in the Maldives, this 20 acre private island in northern Noonu Atoll offers the traveler in addition to sleeping, swimming, eating and relaxing….a nine hole golf course, squash and tennis courts, a miniature submarine, a water sports center, Champagne bar and a climbing wall.

 

If you can possibly tear yourself away from the beach, the resort’s restaurant features chef Adeline Grattard, from famed Michelin starred L’Astrance in Paris.

 

Desirous of a spa treatment? Velaa’s has a Clarins branded spa to further enhance your supreme relaxation experience.

With 18 water bungalows you certainly could isolate yourself from the world for a little while and believe you had discovered paradise!

www.velaaprivateisland.com

www.linaratravel.com

 

Thanks to Jackie Caradonio and the Robb Report.

 

 

 

 

 

 

 

 

 

 

– See more at: http://robbreport.com/slideshow/paid-issue/frontrunners-august-2014-travel/1#sthash.DpqHXwqU.dpuf

A typical day at a Maldivian island resort might consist of some eating, some swimming, a nap, and maybe a massage. But at Velaa Private Island (www.velaaprivateisland.com; available through Linara Travel, www.linaratravel.com), guests may find they have little time for lounging. Opened in December, the 20-acre island in the northern Noonu Atoll is home to a nine-hole golf course and a golf academy, squash and tennis courts, a miniature submarine, a Champagne bar, a water-sports center, and a climbing wall. The resort’s dining experiences adhere to the more-is-more ethos, with an overwater restaurant helmed by the French chef Adeline Grattard (of Paris’s Michelin-starred L’Astrance) and a 37-foot tower housing the Maldives’ largest wine collection. Velaa’s Clarins-branded spa and 18 overwater bungalows are equally over the top, though they remain perfectly suited to a low-key day of lounging in the Maldives.   – See more at: http://robbreport.com/slideshow/paid-issue/frontrunners-august-2014-travel/1#sthash.DpqHXwqU.dpuf

 

A typical day at a Maldivian island resort might consist of some eating, some swimming, a nap, and maybe a massage. But at Velaa Private Island (www.velaaprivateisland.com; available through Linara Travel, www.linaratravel.com), guests may find they have little time for lounging. Opened in December, the 20-acre island in the northern Noonu Atoll is home to a nine-hole golf course and a golf academy, squash and tennis courts, a miniature submarine, a Champagne bar, a water-sports center, and a climbing wall. The resort’s dining experiences adhere to the more-is-more ethos, with an overwater restaurant helmed by the French chef Adeline Grattard (of Paris’s Michelin-starred L’Astrance) and a 37-foot tower housing the Maldives’ largest wine collection. Velaa’s Clarins-branded spa and 18 overwater bungalows are equally over the top, though they remain perfectly suited to a low-key day of lounging in the Maldives.   – See more at: http://robbreport.com/slideshow/paid-issue/frontrunners-august-2014-travel/1#sthash.DpqHXwqU.dpuf

What to do with Fall’s bounty?

Bake a cake!

The beauty of this time of year… besides the kids heading back to school, the smell and feel of Fall in the air, the excitement of what the last beautiful months of the year always brings…..is the plethora of vegetables from all the summer gardens. Here’s a great recipe for all those zucchini’s you can’t possibly imagine what to do with. It’s great for lunch box treats or enjoyed with a cup of tea in the afternoon while reading a special book or warmed with a little scoop of ice cream right before you drift off to slumberous sleep!

  • Butter, for greasing
  • 3/4 c all purpose flour
  • 1/4 c whole wheat flour
  • ½ teaspoon baking powder
  • ½ teaspoon ground cinnamon
  • Pinch of salt
  • 3 large eggs
  • 1/2 c vegtable oil
  • 1/2 c dark brown sugar
  • 1 teaspoon vanilla extract
  • 3 tablespoons poppy seeds
  • 2 medium zucchini, grated
  • Sifted icing sugar, to serve

 

METHOD

  1. Heat the oven to 350 degrees. Grease and base-line an 8 inch round cake tin.
  2. Put the self-raising and whole wheat flours in a bowl and stir in the baking powder, cinnamon and salt.
  3. In a separate bowl, beat together the eggs, oil, sugar, vanilla extract and poppy seeds. Mix into the flour, then stir in the grated zucchinis. Pour into the prepared tin and bake in the oven for 45-50 minutes. Let the cake cool in the pan.
  4. To serve, dust with icing sugar.